Solution:China pioneered the commercialization of hybrid rice technology in the late 1970s, with Yuan Longping, often called the "Father of Hybrid Rice," playing a crucial role.The adoption of hybrid rice in China has been rapid, with the area planted to hybrid rice increasing significantly over the years. The cultivation of hybrid rice has led to substantial increases in rice production and yields per hectare in China.
China's success with hybrid rice has had a global impact, with other countries, including India, also adopting the technology to improve rice yields. Hybrid rice is now planted on more than 50% of China's rice-growing fields, and it is credited with contributing significantly to the country's high rice yields.
China has also made significant advancements in super-hybrid rice, which has led to even higher yields and improved rice quality. China is the largest adopter of hybrid rice, and its advancements in this area have had a significant impact on global food security.